Festive Cranberry Pecan Cheese Ball
Highlighted under: SeasonCraft Recipes
Delight your guests with this stunning Festive Cranberry Pecan Cheese Ball, a perfect addition to any holiday gathering. Creamy, flavorful cheese is blended with crunchy pecans and tart cranberries, creating a beautiful centerpiece for your cheese board. Serve it with crackers or fresh fruit for a delightful sweet and savory balance that will leave everyone asking for the recipe.
The Perfect Holiday Appetizer
The Festive Cranberry Pecan Cheese Ball is not just a treat for the taste buds but also a feast for the eyes. Its vibrant colors and unique texture add a festive touch to your holiday gatherings. This appetizer not only complements your cheese board but also serves as a conversation starter among guests. The combination of creamy cheese, crunchy pecans, and tart cranberries creates a delightful contrast that will impress everyone.
Cheese balls have been a beloved party staple for years, and this recipe elevates the traditional concept. The addition of cranberries provides a burst of flavor, while pecans offer a satisfying crunch. Whether you are hosting a large gathering or a cozy get-together, this cheese ball is sure to be a crowd-pleaser.
Easy to Prepare
One of the best aspects of the Festive Cranberry Pecan Cheese Ball is how simple it is to prepare. With just a handful of ingredients and minimal time spent in the kitchen, you can whip up this delicious appetizer in no time. This ease makes it ideal for last-minute party prep or when you want to impress guests without the stress of complicated recipes.
The straightforward mixing process eliminates the need for elaborate cooking techniques, making this cheese ball accessible to cooks of all skill levels. Simply blend the ingredients, shape them into a ball, and let it chill—it's as easy as that! You'll have an impressive appetizer ready to showcase.
Serving Suggestions
Serving the Festive Cranberry Pecan Cheese Ball is just as important as making it. Present it on a beautiful platter alongside an array of crackers or fresh fruit. The variety will not only enhance the visual appeal but also offer your guests a delightful tasting experience as they mix and match bites. The tartness of cranberries perfectly balances with sweeter fruits like apples or pears.
For a more festive touch, consider adding some sliced meats or olives to your serving platter. This combination creates a well-rounded cheeseboard that caters to different preferences. Whether your guests prefer sweet or savory, the cheese ball is versatile enough to hold its own while complementing other flavors.
Ingredients
Gather these ingredients to create your festive cheese ball:
Ingredients
- 16 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup dried cranberries, chopped
- 1/2 cup pecans, chopped
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1/2 tsp salt
- Crackers or fresh fruit for serving
Mix all these ingredients to form your cheese ball.
Instructions
Follow these steps to prepare your cheese ball:
Mix Ingredients
In a large mixing bowl, blend the softened cream cheese, shredded cheddar cheese, chopped cranberries, chopped pecans, green onions, garlic powder, and salt until well combined.
Form Cheese Ball
Using your hands, shape the mixture into a ball. Wrap it in plastic wrap and refrigerate for at least 1 hour to firm up.
Serve
Remove from the fridge, unwrap, and place the cheese ball on a serving platter. Serve with crackers or fresh fruit.
Enjoy your delicious creation with friends and family!
Tips for Success
To achieve the perfect texture for your cheese ball, ensure that your cream cheese is sufficiently softened. If time allows, letting it sit at room temperature for about 30 minutes will make it easier to mix thoroughly with the other ingredients. Mash it well to avoid lumps, ensuring every bite is creamy and flavorful.
If you want to add a personal touch to the cheese ball, consider experimenting with additional herbs or spices. Fresh herbs like dill or parsley can enhance the flavor, while a pinch of cayenne pepper adds a nice kick. Tailoring the recipe to your preferences can make it even more special.
Storage and Make-Ahead Options
The Festive Cranberry Pecan Cheese Ball can be made ahead of time, making it a perfect solution for busy holiday schedules. Prepare it a day in advance and store it wrapped in plastic wrap in the refrigerator. This not only saves time on the day of your gathering but also allows the flavors to meld, resulting in an even tastier cheese ball.
If you happen to have leftovers, they can be stored in an airtight container in the fridge for up to a week. This cheese ball makes for a fantastic snack or a quick addition to your lunchbox, giving you a taste of the holidays long after the party has ended.
Questions About Recipes
→ Can I make this cheese ball in advance?
Yes, you can prepare this cheese ball a day prior to serving and store it in the refrigerator.
→ What can I use as a substitute for cream cheese?
You can use a vegan cream cheese alternative or a soft goat cheese for a different flavor profile.
Festive Cranberry Pecan Cheese Ball
Delight your guests with this stunning Festive Cranberry Pecan Cheese Ball, a perfect addition to any holiday gathering. Creamy, flavorful cheese is blended with crunchy pecans and tart cranberries, creating a beautiful centerpiece for your cheese board. Serve it with crackers or fresh fruit for a delightful sweet and savory balance that will leave everyone asking for the recipe.
Created by: Emma
Recipe Type: SeasonCraft Recipes
Skill Level: Easy
Final Quantity: 8 servings
What You'll Need
Ingredients
- 16 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup dried cranberries, chopped
- 1/2 cup pecans, chopped
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1/2 tsp salt
- Crackers or fresh fruit for serving
How-To Steps
In a large mixing bowl, blend the softened cream cheese, shredded cheddar cheese, chopped cranberries, chopped pecans, green onions, garlic powder, and salt until well combined.
Using your hands, shape the mixture into a ball. Wrap it in plastic wrap and refrigerate for at least 1 hour to firm up.
Remove from the fridge, unwrap, and place the cheese ball on a serving platter. Serve with crackers or fresh fruit.
Nutritional Breakdown (Per Serving)
- Total Fat: 10g
- Saturated Fat: 5g
- Cholesterol: 30mg
- Sodium: 150mg
- Total Carbohydrates: 8g
- Dietary Fiber: 1g
- Sugars: 3g
- Protein: 5g