Delicious Christmas Cheese Ball

Highlighted under: SeasonCraft Recipes

Celebrate the holiday season with this delicious Christmas Cheese Ball that’s perfect for festive gatherings! Blended with creamy cheeses, herbs, and a hint of sweetness, this delightful appetizer will be the star of your holiday spread. It's easy to assemble and can be customized with your favorite toppings, making it a versatile choice for any occasion. Serve it with crackers, fresh fruits, or veggies for a crowd-pleasing treat that everyone will love.

Emma

Created by

Emma

Last updated on 2025-11-27T07:26:52.717Z

This cheese ball has become a holiday tradition in our family. It's always the first appetizer to disappear!

Perfect for Any Festive Occasion

This Christmas Cheese Ball is the epitome of versatility, making it a fantastic choice for a wide array of festive events. Whether you're hosting a cozy family gathering or a grand holiday party, this appetizer has it covered. Its blend of flavors appeals to both cheese lovers and those looking for a savory treat. With minimal preparation required, you can spend less time in the kitchen and more time enjoying the festivities with your loved ones.

Additionally, this cheese ball can be made a day in advance, allowing flavors to meld beautifully overnight. This makes it an ideal appetizer to include in your holiday meal prep, as you can focus on other dishes without worrying about last-minute preparations. By incorporating this dish into your holiday spread, you're sure to impress your guests and create lasting memories.

Customizable and Fun

One of the best features of this cheese ball is its customization potential. You can easily tailor it to suit different tastes and dietary preferences by exploring various toppings and mix-ins. If you have a nut allergy among your guests, consider using dried fruits like cranberries or apricots instead. For those who prefer a bit of heat, a sprinkle of crushed red pepper flakes adds a delightful kick.

Feel free to experiment with different herbs or cheeses as well. Goat cheese can bring a tangy flavor, while smoked cheeses add depth to the ball. The options are endless, making it easy to create a cheese ball that matches not just the holiday spirit but also the varied palates of your guests.

Serving Suggestions

Presentation is key when serving this Christmas Cheese Ball. Consider placing it on a festive platter garnished with fresh herbs or seasonal fruits like pomegranate seeds or apple slices. This not only enhances its visual appeal but also complements its flavors. Pair the cheese ball with a variety of accompaniments to satisfy a range of cravings. Crackers provide a crunchy texture, while fresh veggies like carrots or bell peppers add a refreshing contrast.

For a sweet touch, include honey or fig preserves on the serving platter. This allows guests to spread a hint of sweetness atop the cheese ball for an elevated tasting experience. By creating a beautiful and inviting serving station, you encourage guests to gather around, sparking conversation and enjoyment throughout your holiday gathering.

Ingredients

Ingredients

Gather the following ingredients:

Cheese Ball Ingredients

  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled blue cheese
  • 1/4 cup chopped fresh herbs (like parsley and chives)
  • 2 tbsp honey
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste

Topping Options

  • Chopped walnuts
  • Crushed red pepper flakes
  • Dried cranberries
  • Chopped olives

Once you have all the ingredients, you're ready to start making your cheese ball!

Instructions

Instructions

Mix the Cheese

In a mixing bowl, combine the softened cream cheese, shredded cheddar, blue cheese, herbs, honey, garlic powder, onion powder, salt, and pepper. Mix until well blended.

Shape into a Ball

Transfer the mixture to a sheet of plastic wrap and shape it into a ball. Wrap it tightly and refrigerate for at least 1 hour to firm up.

Add Toppings

Once firm, unwrap the cheese ball and roll it in your choice of toppings until well coated.

Serve

Place the cheese ball on a serving platter and serve with crackers, fresh fruit, or veggies.

Enjoy your delicious cheese ball at your holiday gatherings!

Cheese Variations

While the original recipe calls for cream cheese and cheddar, switching up your cheese choices can yield exciting new flavors. Consider adding a pepper jack cheese for a spicy twist or a flavored cream cheese like herb & garlic for extra richness. Each variation brings its unique flair, ensuring that this cheese ball can be made time and again without losing its charm.

If you want to make it lighter, use reduced-fat versions of cream cheese and cheddar. This allows you to indulge without the added guilt, making it a festive treat that's enjoyable for everyone, including those mindful of their diet.

Storage Tips

If you're lucky enough to have any leftovers, store the cheese ball in an airtight container. It will keep well in the refrigerator for up to a week, allowing you to savor this delicious appetizer beyond your holiday gatherings. Just make sure to bring it to room temperature before serving again; this will enhance its creamy texture and flavor.

For long-term storage, consider freezing the cheese ball before coating it with toppings. Wrap it tightly in plastic wrap and then in foil, storing it for up to three months. Thaw it in the refrigerator overnight before adding your chosen toppings, and you'll have a delightful treat ready for that spontaneous gathering!

Pairing Drinks

Pairing your Christmas Cheese Ball with the right drinks can elevate the holiday snacking experience. A light-bodied white wine, such as Sauvignon Blanc, complements the creamy and savory flavors of the cheese. For those who prefer red wine, a fruity Pinot Noir can add depth without overpowering the appetizer.

If you're looking for non-alcoholic options, a sparkling apple cider or flavored sparkling water can bring a festive touch. These beverages enhance the palate and keep the mood merry and bright, making your gathering even more enjoyable for all attendees.

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Questions About Recipes

→ Can I make this cheese ball in advance?

Yes, you can prepare it up to 1 day in advance and store it in the refrigerator.

→ What can I substitute for blue cheese?

You can use feta or goat cheese if you prefer a milder flavor.

Delicious Christmas Cheese Ball

Celebrate the holiday season with this delicious Christmas Cheese Ball that’s perfect for festive gatherings! Blended with creamy cheeses, herbs, and a hint of sweetness, this delightful appetizer will be the star of your holiday spread. It's easy to assemble and can be customized with your favorite toppings, making it a versatile choice for any occasion. Serve it with crackers, fresh fruits, or veggies for a crowd-pleasing treat that everyone will love.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Emma

Recipe Type: SeasonCraft Recipes

Skill Level: Easy

Final Quantity: 10 servings

What You'll Need

Cheese Ball Ingredients

  1. 8 oz cream cheese, softened
  2. 1 cup shredded cheddar cheese
  3. 1/2 cup crumbled blue cheese
  4. 1/4 cup chopped fresh herbs (like parsley and chives)
  5. 2 tbsp honey
  6. 1 tsp garlic powder
  7. 1/2 tsp onion powder
  8. Salt and pepper to taste

Topping Options

  1. Chopped walnuts
  2. Crushed red pepper flakes
  3. Dried cranberries
  4. Chopped olives

How-To Steps

Step 01

In a mixing bowl, combine the softened cream cheese, shredded cheddar, blue cheese, herbs, honey, garlic powder, onion powder, salt, and pepper. Mix until well blended.

Step 02

Transfer the mixture to a sheet of plastic wrap and shape it into a ball. Wrap it tightly and refrigerate for at least 1 hour to firm up.

Step 03

Once firm, unwrap the cheese ball and roll it in your choice of toppings until well coated.

Step 04

Place the cheese ball on a serving platter and serve with crackers, fresh fruit, or veggies.

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Total Fat: 12g
  • Saturated Fat: 7g
  • Cholesterol: 35mg
  • Sodium: 200mg